Chicken Burger Recipe

Ingredients:

 Price of chicken -------------- Half a kilo

Bread slices ------- a number

Egg ---------- a number

Mustard paste --------- half a teaspoon

Pepper -------- one and a half teaspoons

Salt ----------- to taste

Mayonnaise ----------- as needed

Oil ------------ for frying

Cheese slices ---------- as needed

Be -------------- as needed

Butter --------- as needed

Salad ------------ leaves as needed

Method:

Put the minced chicken in a bowl and squeeze the egg, mustard paste, black pepper, dill and slices soaked in milk.

Make thick kebabs from this mixture and fry.

Bake the bun with butter, add mayonnaise and add salad kapta.

Put patty and cheese slices on it too.

Place the other half of the bun on top and serve with chili garlic sauce

Nan Khatai Recipe

 

Full preparation time    30 min

Cooking time                    25min

For how many people       5 people

 Ingredients:

1. flour 2 cups 

2.  semolina 2 tablespoons 

3.  baking powder half a teaspoon 

4.  almonds custom 

5. Sugar 1 cup 

6.  condensed milk 3 tablespoons 

7.  cooking oil 1 cup

Method:

1. Mix flour, semolina, and baking powder.

 2. Grind sugar in a clean dry grinder and mix it with cooking oil. 

3. Beat well with electric batter. 

4. Add a tablespoon of condensed milk and knead. 

5. Refrigerate this mixture for 15 to 20 minutes.

6.  Bake at 180C for twenty to twenty-five minutes

French Fries Recipe

 Full preparation time 15 minutes Cooking time                  20 minutes For how many people       3 people 

Ingredients:

1.  Potato  (Medium size) 2 

2.  Salt to taste 

3.  Egg 1 tbsp 

4. Cornflour 2 Tbsp 

5.  Flour 1 Tbsp 

6. Basin 1 Tbsp 

7.  Oil for Deep Frying

Method:

1. Cut the potatoes in length. 

2. Wash and dry the water in a sieve. 

3.  Put egg, basin, corn flour, salt in a bowl and mix. 

4.  Add potatoes and mix well. 

5.  Put in a frying pan and deep fry. 

6. So take it off and put it on absorbent paper. 

7.  French fries look great with ketchup. 

8. It's the children's favorite thing.

Pineapple Upside Cake Recipe

 

Full preparation time    20 minutes Cooking time                    30 minutes For how many people      6 people

 Ingredients:

1. flour 1 cup 

2. baking powder 1 teaspoon 

3. butter 8 ounces 

4. sugar (powdered) 1 cup 

5. vanilla essence 1 teaspoon 

6.  pine apple juice 1/2 cup 

7.  eggs 4 

8.  brown sugar 1-2 tablespoons 

9. pine apple slices customized 

10.  glazes Cherries as needed

Method:

1. Melt 1 ounce of butter on 1 push out tan then spread brown sugar on it. 

2. Cover the cake tin with pineapple slices and place glazed cherries in the middle of the pineapple slices and place the cake tin in the freezer. 

3.  Add flour and baking powder.

4.  Filter the remaining butter well in a bowl, then add the powdered sugar and mix well, add one egg after another in it, then add vanilla essence and add more juice and mix well. 

5. When it is mixed, add flour and baking powder and mix lightly by hand. Remove the cake tin from the freezer and put the cake mixture in it. 

6. Preheat the oven for 5 minutes at 6200C and then set the timer for 160 minutes at 160C. Bake. 

7. If there is a fraction left in the cake, bake for another 5 minutes. 

8. Cool the cake a little and start with cream or ice cream.

Instant Sohan Halwa Recipe

Preparation time.          30 minutes Cooking time.                   50 minutes For how many people.         5 people Calories                          100 calories

 Ingredients :

1. milk 3 kg 

2. sugar 1 kg 

4. ghee 1 cup 

5. flour  0.5 kg 

6.  ground cardamom 6 pieces 

7. almonds peel a few pieces

Method:

1. Mix flour or flour in a little milk.

2. Mix half milk in it and start cooking.

3. When it thickens, add all milk gradually. 

4. When milk starts drying, add sugar.

5. When ghee is left, add almonds.

6. Garnish and serve.

Chicken Grilled Recipe

 

Full preparation time 15 minutes Cooking time 30 minutes For how many people 4 people Calories 139 calories

 Ingredients:

1.  chicken breast 12 pieces

2. basil fresh 1/3 cup (chopped) 

3.  green coriander 1/3 cup (chopped) 

4.  garlic 'ginger paste 1 tablespoon 

5.  fresh red peppers 1 tablespoon (make paste) 

6. soy sauce 1-1 / 2 tablespoons 

7. fish sauce 1-1 / 2 tablespoons 

8. olive oil 1-1 / 2 tablespoons 

9.  brown sugar 1 tablespoon 

10.  salt to taste

Method:

1. In a bowl, add basil, green coriander, garlic, ginger paste, red chilli paste, soy sauce, salt, fish sauce, olive oil and brown sugar and mix well. 

2. Marinate for 2 hours. 

3. Grill the meat in 3 grills. 

4.  When the meat is melted and golden in color, take it out in a serving plate and serve with services.

Chocolate Brownie Recipe

 

Full preparation time     25 minutes
 Cooking time                    35 minutes
 For how many people.      16 people
 Calories.                         466 calories 

Ingredients:

1.butter 3 ounces (6 tbsp)

2. cocoa 3 tablespoons 

3. baking powder 1/2 teaspoon 

4.  salt 1/2 teaspoon 

5.  flour 3/4 cup (poona cup) 

6.  large eggs 2 

7.  powdered sugar 

8.  nuts (finely chopped 1/2 cup)

Method:

1. Mix flour, baking powder, salt and cocoa and sieve three times. 

2. Slowly add sugar in butter and beat. 

3.  Then add eggs one by one and beat.

4. Now with a soft hand add flour and cocoa. 

5.Then mix the chopped nuts.

6. Put the mauve into a flattened mold that is 8/8 square and two inches high.

7. Bake in medium heat (350F).

8.  After 25 minutes, touch and see If the mava does not feel rough and soft and starts to leave the mold on all sides, take it out of the oven.

9. After 10 minutes, cut the square pieces inside the mold with a sharp clean stick. 

10. As soon as the brownies cool down, keep them in a closed container.

Cold Cake Recipe

 Full preparation time.    195 minutes Cooking time.                 20 minutes.    For how many people.        4 people. Calories                        240 calories 

Ingredients:

1. biscuit 1 packet 

2. cocoa 2 tbsp

3. powdered sugar 1 cup 

4. Crushed oats 1 cup

5.eggs  2

Method:

1.Break up 1 biscuit and grind it.

 2. Separate a little of it and put it on top of the cake. 

3.Put sugar in ghee and beat it.

4. Add egg and beat it.

5.Mix it now and put it on the stove.

6. Put it on the fire Take it down and mix it with biscuit crumbs.

7. As soon as it becomes like a thick paste, take it down and mix the biscuit crumbs.

8.Place the walnuts a little aside.

9 Put all the rest in the mava.

10. Put this mava in any mold and set it. 

11. Wrap it in an envelope and keep it in the freezer. 

12. When it is set, soak the cloth in warm water from the outside. Wipe it. 

13. Turn the cake upside down on the plate. 

14. The cake will come out.

 15.  You can keep this cake in the freezer for as long as you want.

Chocolate Cake Recipe

 

Chocolate cake recipe

Full preparation time     20 minutes Cooking time                    30 minutes  For how many people.     24 people

 Ingredients:

1. Flour 1 cup 

2. eggs 2 tablespoons 

3. Baking powder 1 tablespoon 

4. sugar 1 cup 

5. vanilla essence 1 tablespoon 

6.Almonds 1tbsp

7. pistachio 1tbsp 

8.  cocoa powder 1 tablespoon 

9.  butter 100 grams

Method:

1. First melt the butter and put it in the eggs and beat well. 

2. Then grind sugar in it and add it and beat it.

3.  Then add vanilla essence in it. 

4. Then add flour and baking powder in a bowl and mix well and Add it to the mixture and mix well and bake in the oven bowl.

5.  delicious chocolate cakes are ready.

Egg And Bread Pudding Recipe

 

Preparation time           60 minutes Cooking time                  60 minutes For how many people         8 people Calories.                        306 calories

 Ingredients:

 1. Egg 6  
2. milk six cups 
3. double bread three toasts 
4. cups sugar except 
5. cups baking powder one teaspoon

Method:

1. Double bread, soak in sugar milk for two hours.

2. Then beat the eggs well .

3. Beat the milk too 4 Double bread will be dissolved in the milk.

4.  Mix all the ingredients 

5. Spread two tablespoons of sugar in a round mold.

 6. Make the pot cool.

 7. Now Put the mixture in it and keep it at 200 degrees without covering it in the preheated oven.

8. When it is ready, take it out and return it to the plate.